Wednesday, November 9, 2011

Spiced Up Ramen & Winner

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First of all, the lucky winner of the $50 Drugstore.com gift card is comment number 45, Melanie! I've sent you an email, so please check your mailbox and respond ASAP!

Next, I've pretty much been living out of a suitcase for the past week and a half because of training. I'm either staying in Burlingame or fighting traffic to get home and sleep/study... only to wake up at 5 AM the next morning and do it all over again. The last thing I want to do when I get home from a 12 hour day of training is cook. What's my solution? Instant ramen! There are so many things that you can do with a bag of ramen to spruce it up. Here's one of my favorite ways:

Ingredients

  • 1 bag of Maruchan Instant Ramen, any flavor (I used chicken)
  • 1 egg, beat
  • 1 precooked sausage
Directions
  1. Boil water as directed on package of ramen. 
  2. Slice your sausage and toss it into the boiling water.
  3. Add the ramen and seasoning from package.
  4. With the water still boiling, slowly pour in the egg until cooked. 
  5. Serve once the ramen is thoroughly cooked. 


4 comments:

Jennifurla said...

what an easy idea.

Sue Ji M. said...

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debbie said...

had to have some for lunch after reading your post yesterday. my favorite is adding those frozen won-ton or those frozen potstickers you find at costco (one day i'll get around to making my own....) and then because like you, i love spicy - i add kim chee! try it - you'll like it - but then, i like kim chee with everything - except dessert....

Liz @ Chef Basket said...

What a great way to cook something simple like raman.

Chef Basket